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Wednesday Set Menu (Sample)

1 course £14.50

2 courses £19.50

3 courses £23.50

Starter

Creamed Feta, Spiced Roasted Chic Peas & Toasted focaccia

Salt & Pepper Squid, with Chilli & Mango Salsa

Chorizo & Bacon Salad, Poached Hens Egg With A Mustard Dressing

Main

Oriental Salmon Fishcake, With a Lemon Mayo Asian Slaw

Char-Grilled Chicken Breast, Smokey Mash, And Baked leeks with Chicken Pie Sauce

Potato Gnocchi, Roasted Butternut Squash, Toasted Pumpkin Seeds with Spinach and Truffle Oil

Dessert

Raspberry Pauloua, Lemon Curd & Vanilla Ice-Cream

Brie with Walnut Bread and Local Honey

Chocolate and Salted Caramel Pot