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Bar Menu

Bar Menu

Homemade Focaccia

Served with Extra Virgin Olive oil and balsamic (v)

£ 4.00

Marinated pitted olives (v) (ve) (gf)

£ 3.50

Homemade Grilled Flatbreads

Charred on our authentic charcoal grill and served with your choice of: houmous or garlic butter

£ 4.00

Salt and Pepper Squid

Roasted garlic and saffron aioli

£ 6.00

Haggis Croquettes

Smoky whiskey mayonnaise

£ 5.50

Wild Mushroom Arancini

Truffle mayonnaise (V)

£ 6.00

Beer Battered Cod

Triple cooked chips, homemade tartare sauce, minted crushed peas

£ 13.00

‘Butcher’s Burger’

8oz beef burger, topped with streaky bacon and cheddar. Served in a brioche bun, with beef tomato, lettuce, smoky bacon mayonnaise (gfa)

£ 13.00

Cauliflower Cheese and Bean Burger

Topped with sticky red onion chutney and brie. Served on brioche, with beef tomato and lettuce (V)

£ 13.00

Thai Vegetable Penang Curry

Fragrant rice, crispy vermicelli noodles (V, GF)

£ 15.00

Ham, Egg and Chips

Honey roast ham with free range egg and triple cooked chips

£ 13.00

‘The Butcher’s Block’

Arancini, haggis croquettes and squid. Served with homemade breads and dips

£ 18.00

Baked Camembert to share

Studded with smoked garlic and rosemary. Served with homemade bread and a red onion chutney (v) (gfa)

£ 14.00