Charred on our authentic charcoal grill and served with your choice of: houmous or garlic and parsley oil

Served with extra virgin olive oil and balsamic (V)

With an artisan bread roll (V)

Fragrant rice, crispy vermicelli noodles (V, GF)

Topped with sticky red onion chutney and brie. Served on brioche, with beef tomato and lettuce (V)

Blood orange sorbet
Braccetto d’Aqui Alasia, Italy +£5.50

£2 per scoop