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Spring 2022

All Sections Appetisers Starters Mains Steaks Sides Desserts

Appetisers

Baked bread, balsamic syrup & flavoured oil (v, ve, gf)

£ 4.50

Spanish olives

£ 2.50

Baked camembert, spiced apple and pear chutney, bread for dipping ... perfect to share

£ 14.00

Starters

Stuffed Mushroom - Baked field mushroom with blue cheese & leek gratin & herb crumb (v)

£ 7.00

Pulled Asian style duck salad, spring onions, shredded carrot & Chinese cabbage ginger, cucumber & sesame with plum and hoisin dressing

£ 8.25

Vegetable spring roll served with sweet chilli dipping sauce

£ 6.50

Traditional prawn cocktail, marie rose sauce, brown bread and butter

£ 8.75

Today's soup served with freshly baked bread (v, ve, gfa)

£ 6.50

Mini chicken kievs served with sweet corn & chilli salsa

£ 6.50

Mains

The Butchers Arms Burger – char-grilled local beef patty, iceberg lettuce, tomato, chips and summer slaw

£ 14.95

Beer batter haddock, rustic chips, buttered garden peas, tartare sauce & lemon

£ 15.95

Rocket and chicken pesto pasta served with char-grilled chicken, spinach & mozzarella (contains nuts, gf available)

Vegetarian option £9.50

£ 12.50

Pan-roasted sea bass served with root vegetable and puy lentil casserole, garlic & herb potato cake

£ 17.00

Hunts Butchers blade of beef with creamed potatoes, spring greens, carrots & red wine gravy

£ 17.50

Slow roasted pork belly served with sweet and sour vegetables, steamed rice, pickled ginger & micro coriander (gf)

£ 17.00

Fig jam & beetroot tartlet with glazed goats cheese & sauteed green beans (v, ve avail)

£ 13.50

Steaks

with chunky chips, garlic mushroom and slow roasted tomato, served with a complimentary sauce of your choice

8oz Rib-Eye Steak

£ 21.00

8oz Sirloin Steak

£ 22.00

Steak sauces

Peppercorn

Blue Cheese Butter

Roasted Garlic Butter

Red Wine

Sides

Chunky chips

£ 3.50

Skin on fries

£ 3.50

Sweet potato fries

£ 3.50

Beer battered onion rings

£ 3.50

Buttered greens

£ 4.00

Charlotte's Famous Cheesy Chips

£ 4.50

Desserts

Almond panna cotta served with warm madelaine & raspberry coulis

£ 4.00

New York cheesecake with smashed berries and raspberry sorbet

£ 6.50

Sticky toffee pudding, vanilla ice cream, caramel sauce

£ 6.50

Citrus poached pear with mango sorbet and local berries (ve, gf)

£ 6.50

Caramelised bananas, praline, toasted hazelnuts and vegan ice cream (ve, gf)

£ 6.50

Warm chocolate brownie with Seville orange marmalade ice cream and caramelised orange and vegan vanilla ice cream

£ 6.50

Ice creams and sorbets

Please ask for today's selection (gf) (sorbets are vegan)

1 scoop

£ 2.00

2 scoops

£ 4.00

3 scoops

£ 6.00

Selection of cheeses from 'Cheese on Towcest'

Served with biscuits, quince paste and chutney. Please ask for today’s selection.

£ 9.00